Like a Scorsese screenplay, Larry's childhood started with explosions and evading organized crime. Traveling around the US like an army brat, Larry ultimately settled outside of Austin, Texas. Despite his love of generous Texans, we chat about the different varieties of racism and the unique covert flavor that Texas has to offer. From his days in the trenches at The Belmont in early Austin to his more auteur experiences at Peché, Larry has worked in all areas of the food industry. Most recently, Larry's notoriety as Angel's Envy's bourbon boss has introduced him to a whole new aspect of the industry and the opportunities seem limitless.