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Show de Vie Podcast w/Mike G

Cocktails, food, and hospitality are experiencing a beautiful resurgence. Meet the best chefs, entrepreneurs, bartenders, brand owners, and food/drink enthusiasts in the world. Conversational style interviews with nothing to hide and plenty to sip. Learn more about trends, new products, and upcoming events in the alcohol/food industry. Let's laugh, toast, and talk pop culture.
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Show de Vie Podcast w/Mike G
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Apr 21, 2016

Iain is the "Norm" of the industry. We all want to hang out with him and we all want to know his name. He's managed to deliver amazing flavors and brilliant concoctions across the bar in White Lyan and Dandelyan in London while never showing signs of stopping. At an age just shy of 30, Iain is innovating in every way possible. His zero waste and high flavor efforts at White Lyan in London make it an international destination and his genius spawned from necessity is giving way to some of the finest cocktails in the world. Iain's career has garnered a seat at the international table of hospitality and his simple yet cerebral approach to flavor is far ahead of the pack. We chat Australia, catering, bourbon, and how apologies are so very endearing in the name of love.  

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